Country: Ethiopia
Region: Sidama, Guji
Town: Ana Sora
Importer: Keffa
Mill: Kerchanshe
Processing Method: Natural
Roast: Cinnamon (Light)
Tasting Notes: Vanilla bean, ripe cherries, sweet ol’ fashioned lemonade

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Ardi is Keffa’s trademark coffee.  This is the only coffee that has been consistent quality since they trademarked in 2009. Ardi honors its origins. Ethiopia is known as the birthplace of the coffee tree, and the place where human evolution began. And you can taste this complexity in this bean.

This coffee is from Guji, Anasora area. It is a new coffee production area with the highest altitude and super beautiful quality sourcing area. Kerchanshe washing station has a strong base in Anasora and working with farmers to improve quality and to ensure their finances has to be improved.

Try it on an Aeropress for extra fruity and sweet tasting notes!

Photo Credit: Keffa