Friday, December 26: 11:00am-12:30 (ish) pm

A relaxed coffee tasting experience for both beginner and experienced coffee enthusiasts! This particular tasting will be featuring particularly unique and exquisite exotic coffees thanks to our dear friends at Paisa Coffee ! To continue on our roasting voyage into high-end and rare coffees, at this year-end cupping, we will have an incredible line up of exotic coffees: from an Ombligon natural to Geisha anaerobic. Try these coffees alongside of our standardly deliciously washed and natural Colombia varieties for a full Colombia coffee spread! Please sign up in advance as class size is limited.

Coffee cupping and class will be led by Andrea Grove and take place in the Menagerie (back room) at our 256 North St. coffee shop! On street parking only. Email questions / concerns to elementarycoffeeco@gmail.com . Be prepared to learn a bit about the history of these fine Colombia coffees, what influences flavor when it comes to different coffees, how to cup/taste coffee, and to informally and interactively taste coffees together!